Masala Bhindi Recipe

Method for Masala Bhindi

Ingredients:

250 gm bhindi 1 onion (Sliced) 2 tbsp oil 1tbsp coriander powder 1/2 tsp red chilli powder sault , pepper (to taste)

Method:

Wash and wipe the bhindi and opening them the long way, Mix all the dry masalas and stuff into the bhindi. Placed oil in a microwave-safe shallow dish. Put stuffed bhindi and cut onion into it. Sprinkle 1 tbsp of water. Microwave secured on 100% force for 5-6 min. Mix in the middle. Serve hot with roti/parantha.